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  • [2011-11-09]

    Trade Shows Link U.S. Seafood Exporters to Chinese Customers

    Most Chinese consumers still await their first taste of U.S. salmon and other tasty U.S. seafood products. Accessing China's 1 billion potential customers can present an awesome challenge for U.S. seafood exporters wanting to gain entry and position in this burgeoning marketplace. The Chinese market, where sales for U.S. seafood exp...

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